Clean Cooking
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In low-income countries, replacing solid fuels with clean sources of energy can bring major health benefits from reduced household and ambient air pollution.
In the Pathfinder review, clean cookstoves had the greatest health benefits compared to actions across all sectors. On average, actions resulted in more than 600 years of life gained per 100,000 people per year. The impact on greenhouse gas emissions for these actions tended to be low but scaled up to large populations in countries such as India (where all the included studies took place), the climate benefit could still be substantial.
Data from the Umbrella Review
Climate and human health impacts of mitigation actions involving clean cooking. There were 2 included mitigation actions from 1 country.
Download the data below for more exact values, as well as the papers they are derived from and detailed information about each action.